Tuesday, December 6, 2011

How restaurants can create personal connections with customers

 Nowadays it is not always enough to create and promote your restaurant product and service. The most successful restaurant ventures are the ones that connect with their customers on a personal level, as it is known people like to buy from people they like. In this six tips guide, we reveal how to create personal customers' connections at your own restaurant.
1. Get to know your customers- using your customers names, asking about details they shared in previous conversations, or just remembering how your customers take their tea, or what temperature they like their stakes can make a world of difference.
2. Ask questions- before you launch into a hard sell, take the time to ask questions. It's easier to show your customers you can fulfil their needs if you know what they like or what they are looking for.
3. Wow your customers- to stand out from the competition and win your customers business you have to hook them somehow. You can consider for example sending a "Thank you" note for choosing your restaurant for their special occasion, and also take the opportunity and invite them back to celebrate with you.
4. Reveal something about yourself as a restaurant owner or your establishment that customers can relate to.
5. Listen to your customers- listen to what your customers have to say about your restaurant or your product.
6. Have patience- making lasting personal connection with customers can take time. Arm yourself with patience, properly train your stuff on your products and services, and never stop improving.

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